Grass Fed Cattle

Beef from grass-fed cattle reportedly has more nutritional value than other types of meat. The National Cattlemen’s Beef Association has noted grass-fed beef has eight times more vitamin B12, six times more zinc and two and a half times more iron than skinless chicken breasts. Grass-fed beef also has higher amounts of omega-3 fatty acids than grain-fed beef, and it may contain more conjugated linoleic acid, a polyunsaturated fatty acid that health professionals believe has cancer-fighting properties. Beef from grass-fed cattle reportedly has more nutritional value than other types of meat.

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About scoffield1

Eating Healthy, Eating Clean Food
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3 Responses to Grass Fed Cattle

  1. Sharon says:

    Very important, and good information. Thanks for sharing.

  2. Cindy Lou says:

    Sheila, your blog looks awesome. Keep up the good work!

    • scoffield1 says:

      Thanks Cindy. I am very passionate about supporting our local farmers. We are so lucky to have so many local farmers that are working hard
      to bring us clean, fresh and tasty foods! Maybe you can come out to South of the James on Saturday, There are over SEVENTY vendors. By far, the largest Market in our area!

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